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This colourful variety produces large, slightly flat onions with a purply tone to the flesh and with deep purplish-red skin. Colour is retained when used raw in salads, sliced on sandwiches, etc. It has a rich flavour, making it extremely versatile, either cooked or raw.

105-110 Days to Maturity.

Onion | Red Burgandy

Regular price $2.99
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This colourful variety produces large, slightly flat onions with a purply tone to the flesh and with deep purplish-red skin. Colour is retained when used raw in salads, sliced on sandwiches, etc. It has a rich flavour, making it extremely versatile, either cooked or raw.

105-110 Days to Maturity.