A Newfoundland Staple
You can't beat turnip greens for their high vitamin and mineral content. The leaves are sweet, tender, and crunchy, especially after exposure to frost. Enjoy boiled, steamed, stir-fried, or in salads and sandwiches.
Direct sow in early spring as soon as soil is workable
A Newfoundland Staple
You can't beat turnip greens for their high vitamin and mineral content. The leaves are sweet, tender, and crunchy, especially after exposure to frost. Enjoy boiled, steamed, stir-fried, or in salads and sandwiches.
Direct sow in early spring as soon as soil is workable