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The Japanese green is well known in culinary circles. Vigorous, high yielding plants are loaded with broad, light green, deeply serrated leaves highlighted
with distinctive white ribs. This mustard is more heat tolerant than many greens and will resist bolting.

Lettuce | Greens Mizuna ORGANIC

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The Japanese green is well known in culinary circles. Vigorous, high yielding plants are loaded with broad, light green, deeply serrated leaves highlighted
with distinctive white ribs. This mustard is more heat tolerant than many greens and will resist bolting.