Chinese cabbage (also called ‘napa’) is ideal for small and large gardens because of the considerable nutrition present in the compact plants. Heads are crisp, uniform, and disease-resistant. It is easy to grow, hardy, and versatile. Delicious as a salad vegetable, or when boiled and served as ordinary cabbage.
70-80 Days to Maturity.
Chinese cabbage (also called ‘napa’) is ideal for small and large gardens because of the considerable nutrition present in the compact plants. Heads are crisp, uniform, and disease-resistant. It is easy to grow, hardy, and versatile. Delicious as a salad vegetable, or when boiled and served as ordinary cabbage.
70-80 Days to Maturity.