Plants product a heavy crop of delicious blue-green sprouts that are extremely cold hardy. Frost improves flavour. Plant in early spring for a fall crop in the North. The vitamin-rich heads are delicious when used fresh or frozen.
90-100 Days to Maturity from setting transplants into the garden.
Plants product a heavy crop of delicious blue-green sprouts that are extremely cold hardy. Frost improves flavour. Plant in early spring for a fall crop in the North. The vitamin-rich heads are delicious when used fresh or frozen.
90-100 Days to Maturity from setting transplants into the garden.