A blend of colours with different tastes. Easy to grow and colourful in salads. Harvest April-October.
Growing Information
Sow thinly into ?nely raked, warm, moist soil at a depth of 13mm (½") in rows about 23cm (9") apart. Germination 4-7 days. Thin seedlings as necessary. Sow small batches in succession every fortnight throughout the season. Grows best in well cultivated soil containing plenty of organic matter. Pull before roots get too large otherwise they can be tough and unpalatable. Water well in dry weather. Includes: French Breakfast 3, Sparkler 3, Saxa 2, Zlata, Long Scarlet and Rougette. Sowing ? Cropping: 4-6 weeks. For sweet, crisp roots water well in dry weather.
Sowing Information
Sow thinly into finely raked, warm, moist soil at a depth of 13mm (½") in rows about 23cm (9") apart. Germination 4-7 days. Thin seedlings as necessary. Sow small batches in succession every fortnight throughout the season.
Grows best in well cultivated soil containing plenty of organic matter. Pull before roots get too large otherwise, they can be tough and unpalatable. For sweet, crisp roots water well in dry weather.
Includes: French Breakfast 3, Sparkler 3, Saxa 2, Zlata, Long Scarlet and Rougette.
Sow ➞ Cropping 4-6 weeks.
A blend of colours with different tastes. Easy to grow and colourful in salads. Harvest April-October.
Growing Information
Sow thinly into ?nely raked, warm, moist soil at a depth of 13mm (½") in rows about 23cm (9") apart. Germination 4-7 days. Thin seedlings as necessary. Sow small batches in succession every fortnight throughout the season. Grows best in well cultivated soil containing plenty of organic matter. Pull before roots get too large otherwise they can be tough and unpalatable. Water well in dry weather. Includes: French Breakfast 3, Sparkler 3, Saxa 2, Zlata, Long Scarlet and Rougette. Sowing ? Cropping: 4-6 weeks. For sweet, crisp roots water well in dry weather.
Sowing Information
Sow thinly into finely raked, warm, moist soil at a depth of 13mm (½") in rows about 23cm (9") apart. Germination 4-7 days. Thin seedlings as necessary. Sow small batches in succession every fortnight throughout the season.
Grows best in well cultivated soil containing plenty of organic matter. Pull before roots get too large otherwise, they can be tough and unpalatable. For sweet, crisp roots water well in dry weather.
Includes: French Breakfast 3, Sparkler 3, Saxa 2, Zlata, Long Scarlet and Rougette.
Sow ➞ Cropping 4-6 weeks.