A very popular mild flavoured Japanese radish that resembles a large white carrot. Crisp, tender roots average 20 cm (8") in length and 7 cm (2.5") in
diameter. The vitamin rich roots are superb when eaten raw, sliced in salads or peeled and diced for soups and stews
diameter. The vitamin rich roots are superb when eaten raw, sliced in salads or peeled and diced for soups and stews
A very popular mild flavoured Japanese radish that resembles a large white carrot. Crisp, tender roots average 20 cm (8") in length and 7 cm (2.5") in
diameter. The vitamin rich roots are superb when eaten raw, sliced in salads or peeled and diced for soups and stews
diameter. The vitamin rich roots are superb when eaten raw, sliced in salads or peeled and diced for soups and stews